COOKING CLUB

Introduction

Cooking club is a club that is focusing in developing interest to cook among students of College Mara Banting. This club will be in charge of the cooking room of College Mara Banting.

Advisor

Pn. Nor Iliani bt. Abu Bakar

Pn. Asima bt. Ahmad

President

Muhamd Ashraf b. Mohamed Saat

Vice President

 Nur Amira bt. Daud

Secretary

Muhamad Syamil b. Rosli

Siti Nurshakinah bt. Jamaludin

Treasurer

Nur Farah Afiqah bt. Ahmad Zain

Adnan b. Md Yunos

AJK T1

Ahmad Syahmi b. Mohd Dashilah

AJK T2

Muhammad Syahin b. Mohd Nordin

Members list

Ahmad Syahmi b. Mohd Dashilah

Muhammad Syahin bin Mohd Nordin

Adnan b. Md. Yunos

Ahmad Faiz b. Ahmad Hafiz

Muhamad Ashraf b. Mohamed Saat

Muhamad Syamil b. Rosli

Muhammad Shaffri Bin Abu Kasim

Nurul Ain Bt. Saidin

Nur Farah Afiqah Ahmad Zaini

Nuraishah Amalina bte Mohd

Noor Shazwani bt. Shaidan

Siti Nurshakinah bt. Jamaludin

Fatin Sabila bte. Abdul Rahman

Ainah Mahani bte. Mahaiyuddin

Nursyuhada bte. Muhamed

Nor Amira Daud

Activities

Without money, no activities can be done. Therefore, we discuss thoroughly on how the money should be collected. We agreed to pay RM 10 for a registeration fee where we will use the money for any Mega Project by the club and RM 5 per month to buy all the ingredients for cooking.

We decided to have a theme for each month so that, everyone has at least an idea on what should they cook on that week or month. For the first month, it was planned to cook Malaysian food (Malay people dishes).

We also agreed to divide ourselves into 2 groups. These groups will cook in alternate week but we decide to let everyone eat what had been cooked for each session so that, it will be fair to everybody.